I am always searching for something to add to my salads or sandwiches, to spice things up! I’v had many versions of this salad, but I made my very own that I love! filled with tons of bright flavors and bursting with flavor!
What you will need:
1 can organic Chickpeas
3 celery stalks
handful basil and parsley chopped finely
1/4 cup lemon juice
3 tablespoons apple cider vinegar
3 tablespoons of mustard
2 teaspoons onion, and garlic powder
Directions: in a mini chop, chop each vegetable separately and put aside in a bowl. then add chickpeas to the processor chop, leaving some texture. combine in a bowl set aside. for the dressing whisk all ingredients together, dress the salad and serve!