Running on Veggies

Runner & a little bit of everything else. Recipe Developer. Holistic Health Coach. Let food be medicine. Count nutrition not calories.

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Detox Salad

June 22, 2015 by Lottie

I know I’m not alone when it comes to salad lunches at Whole Foods. You walk into the store to  get a quick salad and the next thing you know you have vegetables bursting out of your little brown box. The Whole Foods salad bar has been a staple for me over the past couple of years….

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Filed Under: Dressings/Dips, Entrées, Recipes, Veggies

Magic Shell Chocolate Covered Bananas

June 17, 2015 by Lottie

Inspired by my 6 Ingredient Raw Candy Bars, I came up with this bite-size flavor-packed goodness. I really enjoyed making the Raw Candy Bars because I was able to get my sister’s kids involved.  When the kids can help you in the kitchen they are more likely to eat the food you make! My niece loves…

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Filed Under: Recipes, Sweets, Workout Fuel

Pistachio Pesto Hummus

June 15, 2015 by Lottie

Pesto and Hummus….Why have I never thought of this? Pretty much two of my favorite condiments combined in one. What could be better?! I took my basic Hummus recipe and switched out a few things while adding a ton of new flavors.  It is a super simple recipe and easy to make. You can swap…

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Filed Under: Dressings/Dips, Recipes, Veggies

10 of My Favorite Bars + 5 Tips When Buying Packaged Bars

June 11, 2015 by Lottie

If you have been following me for a while now, you probably know that I am not a fan of store bought foods. But I totally understand that we are all busy people and don’t have time to make our own protein bars or breakfast muffins! That’s why I always stress to people how important it…

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Filed Under: Breakfast, Recipes, Sweets, Workout Fuel

Homemade Vanilla and Strawberry Almond Mylk In Less Than 30 Seconds

June 8, 2015 by Lottie

I have always been intimidated by the idea of making my own almond milk. Soak your almonds for 10 plus hours then you need a cheese cloth to drain it blah blah…no thank you. I know the homemade version would taste better and it won’t have funky addatives. But I knew there had to an…

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Filed Under: Breakfast, Dressings/Dips, Recipes, Sweets, Workout Fuel

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About

  Hey There! I'm Lottie. Welcome to Running on Veggies where you will find the most delicious plant-based vegan recipes and tips full of fresh, nutritious ingredients to fuel the athlete and everyday life. Fitness is not only my hobby but also my passion. I've completed the Ironman, multiple marathons, triathlons as well as several other races ...

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Recent Posts

  • Cinnamon Maple Breakfast Muffins
  • Hot Honey Salmon with Mango Salad and Coconut Rice
  • Everything Cookies
  • Brothy Rice Bowl
  • Red Pepper and Tomato Protein Pasta

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